
Good coffee & good brunch
Coffee first. Then the plate. Milk alternatives available - just ask the bar.
Coffee & drinks
Classics, a couple of seasonals, and something chilled.
Classics
Your way - warm or chilled.
Drip coffee
Espresso
Cortado
Americano
Flat white
Cappuccino
Latte
Vanilla bean latte
Hot chocolate
Mocha
Teas & other comforts
Matcha latte
Chai latte
London fog latte
Chamomile
Peppermint
Add-ons: oat / almond · vanilla syrup
Seasonals
Pumpkin spice latte
Hazelnut latte
Something chilled
Blueberry apple spritz
Honey lemon.
Autumn cloud
Brown sugar, pumpkin cold foam.
Aranciata americano
Orange cold foam.

Brunch
Beet salad
Goat cheese, pickled shallots, chives.
Lyonnaise salad
Frisée, escarole, house-made bacon, poached egg, red wine vinaigrette.
Steak tartare
Tenderloin, housemade chips, quail egg, cornichons.
French omelette
Frisée and escarole salad.
Mushroom toast
Cream of cremini, crispy oyster mushrooms, poached eggs.
Quiche lorraine
Bacon and leeks, frisée & escarole salad.
French onion melt
Chives.
Salmon tartine
Avocado, poached eggs, pickled shallots, chives.
Bacon tartine
Thick bacon, scrambled eggs, sourdough.
Croque madame
Prosciutto cotto, gruyère, poached eggs, bechamel.
Blueberry, brie & prosciutto
Striploin & eggs
6oz, potato pave.
Maple and grain yogurt
Housemade granola, vanilla yogurt, fresh fruit.
Apple crumble french toast
Brown butter apples, vanilla chantilly, maple syrup.
French flan

Pastries
House pastries, baked for the morning - made to sit beside your cup.
Plain croissant
Almond croissant
Pain au chocolat
Strawberry danish
Pear and walnut danish
Lemon loaf
Skor and choco chip cookie
Coffee cake cookie

Takeaway cups with the Café Sadu sticker - join the club in the wild.
Milk alternatives available. Please tell us about allergies - the kitchen is small and careful.
Plan your visit